Jilapi food
Jilapi (sweet) was being fried and kept ready, and they looked quite delicious to eat. Today, a few people were working, and to ease the tiredness, they suggested having some jilapi. So, we went to the market. At night in the market, we saw many hot and freshly made jilapis. We bought a few from there and brought them back.
Earlier, some had already eaten and felt refreshed. I really enjoy jilapi, especially when it is hot and crispy, though I also like the cold ones. Jilapi is one of my favorite sweets, and almost every time I visit this hotel, I prefer to have it.
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Large white plastic sacks are being loaded here. The sacks being carried weigh about 30 to 32 kg. The reason such big sacks are relatively light is that they contain peanut husks, which we know as bran. Because of this, the weight of the large sacks is quite low, and you can easily carry them by vehicle or motorcycle, which is very convenient.
Today, I took some pictures while these sacks were being loaded, which I have now shared with you. The sacks of bran are in a good condition, and these large plastic sacks will now be taken from here.