🌟اَلسَّلَامُ عَلَيْكُمْ وَرَحْمَةُ اَللَّهِ وَبَرَكَاتُهُ🌟

Very nice post! The recipe of Milk Seviyan is very simple and beautifully explained. Especially liked that you also mentioned your special method where the needles are cooked directly in milk, it makes the taste more creamy. Memories of Eid and happy moments with family are also very fond. It is indeed a traditional and heart-warming dish that brings happiness to every household._{Posted using SteemX}