The Diary Game || 16-04-2026 || "Today I will share a delicious chatpati recipe."

shimulakter (75)in Steem For Bangladesh • 3 days ago

Hello friends,

I hope everyone is well by the grace of Allah.I am also well.I am a new user.I live in Bangladesh.My username is @shimulakter.

Friends, today I am back with some feelings and a delicious recipe. Although the weather was sunny from morning, the sky became very cloudy from noon. It also rained lightly in the afternoon. In such cloudy weather, it is not bad to make a delicious recipe together with the whole family. So I made the recipe for Chattopi in the afternoon. And in the evening, after finishing the Maghrib prayer, I served the recipe to the whole family. The recipe for Chattopi was as colorful to look at as it was delicious to eat. Come on, friends, before looking at the steps to make the recipe, let's see what ingredients I used to make this recipe -----

Required materials

Pulses
Potatoes
Onions
Green Chillies
Tomato
Salt
Turmeric Powder
Garlic and Ginger paste
Dried Chilli Powder
White Oil
Egg
Cucumber
Tamarind
Hot spices

The Process of recipe

Step-1

I soaked the morning dal in water to make the chatpati recipe.

Step-2

Then I peeled and chopped the potatoes. Then I chopped the tomatoes and cucumbers. I chopped the onions and green chilies. Then I boiled the eggs and chopped them.

Step-3

Now I put some oil in the pressure cooker. Then I added ginger and garlic paste and some salt.

Step-4

Then I add the remaining spices, chopped potatoes, enough water to cook, cover the pressure cooker, and wait for two whistles.

Step-5

At this stage, my recipe is completely ready.

Step-6

Then I soaked some tamarind in water, extracted the tamarind pulp, and prepared the tamarind paste with some chopped green chilies and a pinch of salt. Tamarind is definitely necessary to eat the chattopi. Adding this tamarind paste doubles the taste of the chatpati.